| Return shipping will be paid by | Buyer |
|---|---|
| All returns accepted | Returns Accepted |
| Item must be returned within | 30 Days |
| Refund will be given as | Money Back |
| Material | Carbon Steel |
| Stove Type Compatibility | Induction |
| California Prop 65 Warning | WARNING: This products contains chemicals known to the State of California to cause cancer, and birth defects or other reproductive harm. ADVERTENCIA: Este producto coniene productos quimcos reconocidos por el estado de California que provocan cáncer, defectos de nacimiento u otros danos reproductivosa For more information: https://www.p65warnings.ca.gov/ |
| Type | Wok |
| Color | Silver |
| MPN | NA |
| Set Includes | Wok |
| Brand | Unbranded |
| Item Diameter | 16 in |
Check the listing for details. 16'' Carbon Steel Wok W/ Handle Pan Gourmet Chinese Traditional Wok Cookware. Color: Silver, Condition: New. Listed at 63.99 USD. 16'' Carbon Steel Wok W/ Handle Pan Gourmet Chinese Traditional Wok Cookware Item#:10593 Product Detail Brand New 16'' Carbon Steel Wok With Handle Capacity: 4 liters *Estimate Only* Wok Inside Diameter: 16'' Depth: 4-1/2'' *Estimate Only* Material: Carbon Steel Carbon Steel Design For Fast And Even Heating Most carbon steel pans come unseasoned, with a protective coating that ensures the bare metal doesn't rust. The first thing you need to do is remove that coating. Please follow the steps below. Or you may also look online at how to season carbon steel pans. STEP 1) Rinse with water. STEP 2) put the pan on the stove, turn on medium heat, and burn off the protective coating on the top. STEP 3) Wash with water and season with Canola oil, vegetable oil, and grapeseed oil all work. Unit Weight: 3.40 Lbs Unit Overall Dimension (Handle To Handle): 21''L x 16''W x 8-1/2''H *Estimate Only* Quantity: 1 Small Freight Item THANK YOU FOR VISITING Powered by Jazva16'' Carbon Steel Wok W/ Handle Pan Gourmet Chinese Traditional Wok Cookware Item#:10593 Product Detail Brand New 16'' Carbon Steel Wok With Handle Capacity: 4 liters *Estimate Only* Wok Inside Diameter: 16'' Depth: 4-1/2'' *Estimate Only* Material: Carbon Steel Carbon Steel Design For Fast And Even Heating Most carbon steel pans come unseasoned, with a protective coating that ensures the bare metal doesn't rust. The first thing you need to do is remove that coating. Please follow the steps below. Or you may also look online at how to season carbon steel pans. STEP 1) Rinse with water. STEP 2) put the pan on the stove, turn on medium heat, and burn off the protective coating on the top. STEP 3) Wash with water and season with Canola oil, vegetable oil, and grapeseed oil all work. Unit Weight: 3.40 Lbs Unit Overall Dimension (Handle To Handle): 21''L x 16''W x 8-1/2''H *Estimate Only* Quantity: 1 Small Freight Item THANK YOU FOR VISITING Powered by Jazva
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