Check the listing for details. Cast Iron Reversible Grill/Griddle 12-Inch Double Handled Cast Iron Griddle. Color: Black, Condition: New. Listed at 32.00 USD. 12-Inch Cast Iron Reversible Grill/Griddle - Double Sided and Double Handled Cast Iron Grill/Griddle Features: - Double sided make it versatile. Use the flat side for pancakes, eggs, crispy pizza etc., the ribbed side for meats, steaks, broil and more. - Handles on each side are easy to grip. - Great for both indoor and outdoor use. ·········· Occasional: This cast iron Grill/Griddle works on any cooktops including: gas, electric, ceramic and over the campfire. ·········· Package Included: 1 x Cast Iron Grill/Griddle 1 x Season Instruction Measurements: 12-In Diameter, 14.4-In including Handles Note: - The cast iron grill/griddle comes pre-seasoned by factory. For the better seasoning become, we recommend you reseason it before first use and maintain after each use. How to Clean: Wash with hot water, Dry, Scott towel with cooking oil on that scott towel and wipe all over it. How to Season a Pan 1. Thoroughly wash your new grill/griddle in hot water. 2. Place the grill/griddle in your preheated oven for a few minutes before continuing to make sure that it is completely dry. 3. Coat the grill/griddle with grease or oil. (Do this with the whole pan, not just the cooking surface, to reduce the possibility of external rust.) 4. Bake your grill/griddle in a 350 degrees oven for an hour. 5. Let the grill/griddle cool, and wipe off any excess oil. For best results, do this two or three times, though the grill/griddle can be satisfactory after a single treatment.