Check the listing for details. Japanese Kitchen Knife Guide book Knives Sharpening Techniques for beginner. Condition: New. Listed at 11.97 USD. Japanese Kitchen Knife Guide book Knives Sharpening Techniques for beginner Item Condition : Brand NewUsing well-cut knives, you can work very comfortably as well as the good shine of cuisine. If you are a chef, you want to work frankly with a knife that you can cut well. Do you want strong blades that are difficult to spill out, or do you want blades that can be cut in kinkins? The sharpness you want depends on the work of the user. This one book will answer such a question as to how to put your favorite blade.Illustration is heavy, even beginners can read Swissie and it is easy to understand The definite edition of "sharpening and grindstone" handbook! Our Products are 100% Authentic. Worldwide Shipping 1. Economy Shipping --- SAL (2 - 3 weeks / no Tracking & Insurance)2. Standard Shipping --- SAL (2 - 3 weeks / with Tracking & Insurance)3. Expedited Shipping --- EMS (3 - 9 days / with Tracking & Insurance) If you buy more than one item, I can discount shipping! Check out my Other items!Be sure to add me to your Favorites list!Thank you!